This is the basic chicken recipe for Sweet & Sour Chicken. The sauce recipe is the one that Anna posted for Sweet & Sour meatballs.
2 Chicken breasts, cut into bite size pieces
3/4 Cup Flour
2 Tbs Corn Starch
1/2 tsp Salt
Peanut or Vegetable Oil
Cut the chicken pieces small/thin enough that they will cook through on a frying pan in just a few minutes per side. I usually cut 1 breast into about 6 pieces depending on how big it is. Mix flour, corn starch, and salt is a large bowl. Add chicken pieces and stir until they are well coated. Cover bottom of frying pan with oil (just enough to coat). Simmer chicken pieces for about 3 minutes per side, until they are cooked through. Add these to the sweet & sour sauce recipe that Anna posted below. Awesome.
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